PROVISIONS
$16
BBQ TEMPEH SANDWICH
Chickpea tempeh cooked in BBQ sauce on house sourdough with misonnaise, kimchi, and spinach with potato chips
$16
$14
TEMPEH REUBEN
Chickpea tempeh with sauerkraut and misonnaise on sourdough bread served with sides of cultured ketchup, hummus, and parsley pesto
$14
$15
THE VEGAN
Chickpea tempeh, sauerkraut, and avocado on sourdough slathered with house hummus. Comes with cultured ketchup.
$15
$16
TEMPEH AVOCADO SALAD
Salad greens with chickpea tempeh, avocado, hummus, and your choice of classic sauerkraut or kimchi with house salad dressing
$16
$10
AVOCADO TOAST
House sourdough toasted with a base of hummus, parsley walnut pesto, or misonnaise topped with avocado and classic sauerkraut.
$10
$8
PEANUT BUTTER KIMCHI FINGER SANDWICH
A gochu pepper-peanut butter-kimchi mashup on house sourdough with misonnaise and thinly sliced spinach
$8
$8
PICKLE PLATE (VEGAN)
Selection of our fermented house pickles with fermenty cashew cheese and house sourdough
$8
$3
MISO GINGER COOKIES (VEGAN)
Cookies baked with organic miso and ginger
$3
FERMENTS
Our year-round ferments are also available at other retail locations throughout the Hudson Valley.
Our ferments are made with organic, local, and wild-harvested ingredients.
They are vegan unless otherwise noted and sold in 15oz jars. We offer small samples as well as Pickle Plates.
Our year-round ferments are also available at other retail locations throughout the Hudson Valley.
$10
CLASSIC SAUERKRAUT
Traditional German-style sauerkraut made with cabbage, caraway seeds, and juniper berries
$10
$12
ZESTY CARROTS
Local carrots fermented with ginger, turmeric, black pepper, and gochu pepper
$12
$14
Cara Cara Beet Burst
Local beets fermented with cara cara orange juice and ginger
$14
$15
KIMCHI
Napa cabbage fermented with scallions and a spicy gochu pepper paste.
$15
garbanzo bean
/
soy bean tempeh ($16 per lb), black bean
/
pinto bean ($20 per lb)
TEMPEH (TO-GO)
some varieties available fresh and all are usually available frozen. never pasteurized!
garbanzo bean
/
soy bean tempeh ($16 per lb), black bean
/
pinto bean ($20 per lb)
Oat Porridge Einkorn ($20)
SOURDOUGH BREAD
Pain au levain available first come first serve on Friday, Saturday, or Sunday morning.
Oat Porridge Einkorn ($20)
COFFEE
$3
DOUBLE SHOT
$3
$3.50
AMERICANO
$3.50
$4
CAPPUCINO
$4
$5
LATTE
$5
$4-6.50
POUR OVER COFFEE
$4-6.50
DRINKS
$6
ALKAME MUSHROOM MOCHA
Double shot latte with ALKAME organic cacao and medicinal mushroom blend for immune function support
$6
$7
SPICED ORANGE MOCHA
Double shot latte with orange juice & peel, cinnamon, cacao, and whipped coconut cream
$7
$6
CHAI LATTE
Blue Lotus golden chai tea sweetened with maple syrup and your choice of milk.
$6
$6
ROOIBOS CHAI LATTE
Blue Lotus caffeine free rooibos chai tea sweetened with honey and your choice of milk
$6
$7
DIRTY CHAI
Blue Lotus golden chai tea with a shot of espresso sweetened with maple syrup and your choice of milk.
$7
$8
HEART OPENER
Matcha-chai latte with rose and cinnamon
$8
$6
MATCHA LATTE
ceremonial grade matcha sourced from Uji, Japan
$6
$6
GOLDEN SUN MILK
Anima Mundi herbal golden milk blend sweetened with honey and your choice of milk.
$6
$8
SACRED CACAO with MUSHROOM BLEND
Cacao Labs ceremonial cacao with oat milk, brown sugar, cinnamon, and Hawk Meadow Farm's 5 Mushroom Tincture.
$8
$5
HOT CHOCOLATE
Classic hot chocolate sweetened with local maple syrup and with your choice of milk.
$5
$4
FLOWER MOON TEA
Tulsi led herbal blend with chamomile and butterfly pea flower
$4
$4
MOOD NECTAR TEA
Hibiscus led herbal tea blend
$4
$5
YESFOLK KOMCUCHA
yaupon / sencha / osmanthus oolong / soft rays / cool oasis
$5