Small Batch Ferments made with Hudson Valley Ingredients

Our products include handcrafted sourdough, tempeh, fermented vegetables, condiments, and rotating seasonal specialties—all made in small batches with local ingredients. Find your favorites below or visit our Warwick café for fresh daily offerings.

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Golden Dandy Sauerkraut (15 oz.)
$14.00
Classic Sauerkraut (15 Oz.)
$12.00
Zesty Carrots (15 Oz.)
$12.00
Kimchi (15 Oz.)
$15.00
Pinto Bean Tempeh (8 Oz.)
$10.00
Black Bean Tempeh (8 Oz.)
$10.00
Garbanzo Tempeh (8 Oz.)
$8.00
Fermented Cashew Spread
$10.00
Cultured Crackers
$13.50
Drifter Ferments XL Tote Bag
$36.00
Drifter Corduroy Hat
$28.00

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