Fermented foods that are good for you, and outrageously delicious. Made in Hudson Valley from local farms and wild-harvested ingredients. Come visit us in the shop, find us at the farmers market, or get it delivered straight to your door.
Nothing but the good stuff
Organic, locally grown, and sometimes wild-harvested right here in the Hudson Valley.
Deliciousness you can feel
Made for your taste buds. Felt by your gut.
Impeccible Delivery
Your ferments arrive alive, cold, and ready to eat. We pack every order like it's going to our own kitchen.
You'll love it. We promise.
Not vibing with your order? We'll make it right.
Weekly Preorder
Regular price
$18.00
This isn't your average loaf. Built on an oat porridge base, milled einkorn, and a wild starter that's been earning its keep. This boule is soft and fluffy on the inside with a crunchy golden exterior crust. Every slice is slightly tangy and deeply satisfying. Organic. Locally sourced. Made in small batches for pickup in Warwick.
1000 grams / 10 servings
Pickup Only
Come See Us
A fermentation shop and café in the heart of Warwick, NY. Come in for the food, stay for the community. Everything is made in-house, sourced from farms we trust, and good for you in ways you can taste.
2 Oakland Ave, Suite 1A, Warwick, NY · Fri–Sun, 10am–3pm
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